Restaurant


unique
atmosphere

Blow Up Hall 5050 has many claims to fame. One of those is undeniably the hotel restaurant, minimalist in style.

Blow Up Hotel

extraordinary
compositions of
polish flavours

Blow Up restaurant specializes in european cuisine, seasoned with a pinch of polish tradition.

fruits

carefully
selected
ingredients

The restaurant's menu includes compositions of flavours based on the highest-quality ingredients sourced from local suppliers. Excellent fresh produce is a guarantee of pure form and richness of taste.

carefully
selected
ingredients

The restaurant's menu includes compositions of flavours based on the highest-quality ingredients sourced from local suppliers. Excellent fresh produce is a guarantee of pure form and richness of taste.

wines

the art of
selecting
wine

Our wine list consists of a collection of wines for every occasion and mood. It includes wines from various estates, in various styles and made from different grapes grown in different parts of the world. The selection of wines at Blow Up Hall is a real adventure!

Chef encourages to try his seasonal variations.

Starts
from 18,-

  • Menu
    from 18,-

    Chef encourages to try his seasonal variations.

  • diet 1a’la carte menu

    The cuisine at the Blow Up Hall restaurant is a magical treat for the senses.

    more info
  • diet 1wine list

    The wine list consists of a collection of wines for every occasion and mood.

    more info
  • diet 1tasting panel

    testing panel for the autumn-winter seasson

    more info
  • diet 1lunch menu

    Everyday from monday to friday between 2 PM and 5 PM

    more info

Warzywniak. Zapomniane smaki Tomasz Purol poleca

więcej informacji

Od 01.08.2017r. Menu lunchowe
ZAPRASZAMY

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